Cooking Instructions:

  1. Preheat oven to 375˚C (190˚F)
  2. Mix ground beef, bread crumb, egg, blended onion and peas in a large bowl
  3. Shape meat mixture to your cooking dish (~5 cm thickness)
  4. Cover dish and cook for ~45min
  5. Remove dish from oven and cut into even pieces
  6. Add tomato paste on top of the meatloaf
  7. Cook for additional ~10min


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