Cooking Instructions:

  1. Oil pan with coconut oil and turn stove to medium heat
  2. Spice tofu with salt and add to pan
  3. Toss and until golden brown (~10min)
  4. Once cool, add hemp seeds, lime and olive oil dressing
  5. Serve with chopped argula and sliced tomatoes


YOUR Macro Calculator:

Enter your stats below to get the amounts of this meal customized to you!
Please to view this content. Not a member? Join Today!