Directions
- Preheat oven to 375˚C (190˚F)
- Mix ground beef, bread crumb, egg, blended onion and peas in a large bowl
- Shape meat mixture to your cooking dish (~5 cm thickness)
- Cover dish and cook for ~45min
- Remove dish from oven and cut into even pieces
- Add tomato paste on top of the meatloaf
- Cook for additional ~10min
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